Ouma's Crunchies | Claire Sharryn Roberto Courses

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Season 3

INTRODUCTION

Welcome to the #cookingwithclaire family
About Your Instructors
Join the Facebook Community
Outline + Objectives
Standards of Conduct

Live Coaching (Premium Offer)

Structure
Schedule of calls + Zoom link
Call 1 - April 10th 2023 (43:41)
Call 2 - 24 April (60:40)

Kitchen Foundations + Chef Skills

Sautéed Mushrooms (17:39)
Blanching + Skinning a Tomato (3:48)
How to Chiffonade (4:01)
How to Cut/Mince Garlic (5:53)
How to Chop Herbs (2:35)
How to Cut an Onion (5:50)

Recipes

Vegan Keto Choc Cauli Porridge (22:27)
Ouma's Crunchies (16:40)
Crispy Butter Beans (13:10)
Crispy Tofu Minced Meat (18:59)
Sticky Date Cardamom Cake with Tangerine Drizzle (21:50)
Red Pepper Pasta (18:00)
Miso Macadamia Brittle (14:48)
Miso Braised Leek Farinata (22:43)
Kimchi Seed Crackers (16:41)
Tahini Matcha Tonic Latte (14:24)
Sweet Potato Chocolate Muffins (22:27)
Cauliflower Rice Pilaf (30:51)
Dank Chocolate Protein Bars (20:06)

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Ouma's Crunchies

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